Sample Menu
Executive Special
$16.95 per person (add $2 per person on weekends) min. 35 guests.
EGG DISH
• Homemade Vegetable Frittata
BREADS
• Freshly Baked Mini Muffins
• Fresh Assorted Bagels
with Strawberry and Vegetable Cream Cheese
• Raisin Pumpernickel Bread
DESSERTS
• Fresh Fruit Display with Berries
• Fruit-Filled Danish and Pastries
BEVERAGE
• Tropicana® Orange Juice
Add $2.00 Per Person on Weekends.
On-site chef is included for 4 hours. Service staff is available for an extra charge. Also includes complete plastic caterware with buffet covers.
